Steak Taco Salad Recipe
Ingredients
- 1 pound skirt steak
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- salt and pepper
- 2 tablespoons canola oil
- 1 large head romaine lettuce, end trimmed, leaves thinly sliced
- 1 English cucumber, peeled and diced
- 1 large tomato, stemmed and diced
- 1 cup shredded cheddar cheese
- 1 avocado, pitted and diced
- 3/4 cup chunky tomato salsa, divided
- 4 tablespoons sour cream, divided
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