Greek Style Fresh Tomato Sauce
Ingredients
- Salt
- 2 tablespoons EVOO
- 2 tablespoons butter
- 1 tablespoon fresh oregano leaves, finely chopped
- 4 cloves garlic, chopped
- 1 large red onion, chopped
- 1/2 cup dry white wine
- 2 pints cherry tomatoes, halved if large
- Freshly ground pepper
- 1 pound penne with ridges (penne rigate)
- 12 ounces Greek feta, crumbled (about 1 1/4 cups)
- 1/4 cup fresh mint leaves
- 1/2 cup fresh flat-leaf parsley leaves
Organization Tags
Tags easily organize your Recipe Library
Comments