Baked feta tomatoes

Baked feta & tomatoes

Baked feta & tomatoes

By Jamie Oliver
35 minutes

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Details
  • Servings:   4
  • Calories:   361
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 250 g feta cheese
  • 500 g mixed tomatoes
  • 1 handful of kalamata olives (stone in)
  • 200 g sourdough
  • ½ bunch of fresh basil
  • olive oil
Instructions

Baked feta & tomatoes serves 4 original recipe by Jamie Oliver.

View original preparation instructions

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