Green Chile Cheeseburgers
Ingredients
- 2 pounds ground chuck, 80 percent to 85 percent lean
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 8 thin slices Chihuahua or provolone
- 4 good-quality hamburger buns, toasted
- Green Chili Sauce, recipe follows
- Romaine lettuce leaves, optional
- 4 thick slices beefsteak tomatoes, optional
- Pickled jalapenos, optional
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