Rejuvenating Balinese Green Apple Salad
Ingredients
- For the dressing
- 2/3 cup freshly squeezed lime juice (from about 6 small limes)
- 2 teaspoons sugar
- 2 teaspoons fish sauce
- 2 teaspoons water
- 4 red Thai bird chillies, sliced into thin rings
- For the salad
- 2 Granny Smith apples
- 1/2 small red onion
- 3 tablespoons shelled, roasted peanuts
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