Meatloaf Sandwiches with Tomato Relish on Garlic Bread

Ingredients

• 1 cup whole milk
• 1 cup white bread, crusts removed and cut into ½-inch pieces
• 1 pound ground beef
• 1 pound ground pork
• 1 pound ground buffalo
• ½ cup freshly grated Parmesan cheese
• 1 medium onion, finely chopped
• 2 large eggs
• 3 garlic cloves, minced (1 tablespoon)
• 2 tablespoons dried oregano
• 5 tablespoons Worcestershire sauce
• 1 tablespoon coarse salt
• Freshly ground pepper
• 2 ripe tomatoes, halved
• 2 tablespoons extra-virgin olive oil, plus more for brushing
• 2 small shallots, finely chopped
• ½ cup water
• ¼ cup sugar
• 6 tablespoons balsamic vinegar
• 2 tablespoons honey
• Pinch of cayenne pepper
• 1 teaspoon coarse salt
• 4 garlic cloves, smashed
• ¼ cup extra-virgin olive oil
• 1 loaf rye bread, sliced, grilled or toasted
• 2 cups mache
• Perfect Fries

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