Balsamic Glazed Sirloin Steak
Ingredients
- 3/4 pound 1/2-inch-thick boneless sirloin steak
- 2 teaspoons sesame seeds
- 2 teaspoons vegetable oil
- 2 garlic cloves, minced
- 1/8 teaspoon dried hot red pepper flakes
- 3 tablespoons medium-dry Sherry
- 1 tablespoon soy sauce
- 2 teaspoons balsamic vinegar
- 1 teaspoon honey
- 1 tablespoon cold unsalted butter
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