Pistachio Date Rugelach with Rosewater Honey

Pistachio-Date Rugelach with Rosewater Honey

Pistachio-Date Rugelach with Rosewater Honey

By Saveur
1 hour 25 minutes

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Details
  • Servings:   48
  • Calories:   61
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • kosher
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Ingredients
  • 1 tsp. instant dry yeast
  • ¾ cup whole milk, slightly warmed
  • 3¾ cups all-purpose flour, plus more as needed
  • ⅓ cup sugar
  • ½ tsp. kosher salt
  • 2 large eggs, at room temperature, lightly beaten
  • ⅓ cup vegetable oil, plus more for greasing
Instructions

Pistachio-Date Rugelach with Rosewater Honey serves 48 original recipe by Saveur.

View original preparation instructions

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