Jalapeño Popper Scalloped Potatoes
Ingredients
- 10 slices bacon, chopped into 1" pieces
- 2 tbsp. unsalted butter
- 3 garlic cloves, minced
- 3 tbsp. all-purpose flour
- 2 c. heavy cream
- 1 c. low-sodium chicken broth
- 2 lb. russet potatoes (about 4 to 6 depending on size), peeled and thinly sliced into coins
- 2 c. shredded Cheddar
- 2 jalapenos, thinly sliced
Organization Tags
Tags easily organize your Recipe Library
Comments