Prik Khing Curry Clams

Prik Khing Curry Clams

Prik Khing Curry Clams


20 minutes

Details
  • Servings:   6
  • Calories:   206
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 pounds littleneck clams (about 36)
  • 1/2 medium shallot
  • 2 cloves garlic
  • 2 medium scallions
  • 1 (3-inch) piece fresh ginger
  • 1 small bunch spinach (about 2 1/2 ounces)
  • 3 tablespoons refined coconut oil
  • 1 tablespoon prik khing curry paste, such as Maesri
  • 1/2 cup cup water
  • Kosher salt
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