Shrimp with Coconut Curry Tomato Sauce

Shrimp with Coconut-Curry Tomato Sauce

Shrimp with Coconut-Curry Tomato Sauce

By Delish
30 minutes

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Details
  • Servings:   4
  • Calories:   226
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 3 tbsp. peanut or canola oil
  • 0.5 tbsp. minced fresh ginger
  • 1.5 tbsp. mild curry powder
  • 1 tsp. sugar
  • 1.25 lb. shelled and deveined large shrimp
  • 0.25 c. very coarsely chopped cilantro
Instructions

Shrimp with Coconut-Curry Tomato Sauce serves 4 original recipe by Delish.

View original preparation instructions

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