Spiced vegetable pilaf
Ingredients
- 6 carrots cut lengthways into 6-8 wedges
- 3 red onions cut into wedges
- 2 tbsp olive oil
- 2 tsp cumin seeds
- 4 cardamom pods
- 1 cinnamon stick
- 200g brown basmati rice rinsed
- 400ml vegetable stock
- 400g can brown lentils rinsed and drained
- 200g baby spinach
- handful toasted flaked almonds or a few whole almonds (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments