Orange Sweet Rolls

Orange Sweet Rolls

Orange Sweet Rolls


2 hours 40 minutes

Details
  • Servings:   12
  • Calories:   196
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   bread
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Cuisine
  • central europe
Ingredients
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup sugar
  • 1 tablespoon finely grated orange zest
  • 1/8 teaspoon kosher salt
  • Pinch of ground cardamom (optional)
  • 1 (1/4-ounce) envelope active dry yeast (about 2 1/4 teaspoons)
  • 2 tablespoons sugar, divided
  • 1 egg yolk, lightly beaten, room temperature
  • 1/3 cup fresh orange juice
  • 2 tablespoons melted coconut oil, cooled, or vegetable shortening
  • 1/2 teaspoon kosher salt
  • 1 2/3 cup cups all-purpose flour, plus more for surface
  • Nonstick vegetable oil spray
  • A 12-cup standard muffin tin
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