Daikon Fettuccine with Tomato Basil Sauce

Daikon Fettuccine with Tomato-Basil Sauce

Daikon Fettuccine with Tomato-Basil Sauce

By Food Network
50 minutes

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Details
  • Servings:   4
  • Calories:   147
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound daikon
  • Salt
  • 1 (14 1/2-ounce) can plum tomatoes
  • 3 tablespoons extra-virgin olive oil
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 1 1/2 to 2 teaspoons sugar
  • 1 tablespoon chopped fresh basil leaves
  • Freshly ground black pepper
Instructions

Daikon Fettuccine with Tomato-Basil Sauce serves 4 original recipe by Food Network.

View original preparation instructions

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