Spatzle

Spatzle

Spatzle


1 hour

Details
  • Servings:   4
  • Calories:   291
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon nutmeg
  • Kosher salt and freshly ground black pepper
  • 1/2 cup whole milk
  • 2 large eggs
  • Neutral oil, for the bowl and spatzle maker
  • 2 tablespoons unsalted butter
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