Baba Ganoush
Ingredients
- 8 small aubergines
- 2 cloves garlic, crushed
- 2 x lemons (juice)
- 1 handful mint leaves, chopped
- 1 handful coriander or parsley leaves
- 8 tbsp Tahini
- 2 tbsp pomegranate molasses
- Salt and pepper
- 4 tbsp olive oil (not extra virgin)
- 4 tbsp strained yoghurt
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