Pici Pasta with Dandelion Greens

Pici Pasta with Dandelion Greens

Pici Pasta with Dandelion Greens


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • american
Ingredients
  • 12 ounces pici pasta
  • 1 bunch dandelion greens, washed
  • 1 garlic clove, thinly sliced
  • 1/4 cup extra-virgin olive oil
  • 2 eggs, lightly beaten
  • Kosher salt
  • 1 teaspoon Aleppo pepper or dried crushed chili
  • 1/4 cup grated fresh Pecorino Romano cheese
  • 2 tablespoons coarse fresh bread crumbs
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