Hawaiian Pork Hash Recipe

Ingredients

• 1/4 lb ground pork
• 1/4 lb shrimp - peeled, deveined and minced to a paste
• 1 egg white
• 2 tbsp chopped water chestnuts
• 2 tbsp chopped green onion
• 2 tbsp cornstarch
• 2 tsp soy sauce
• 1 tsp white sugar
• 1 tsp minced garlic
• 1 tsp oyster sauce
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1/4 tsp sesame oil
• 1 (14 oz) package round dumpling skins

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