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Easy Chicken Lumpiang Shanghai Recipe
Details
- Servings: 18
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 50 pcs spring roll wrappers
- 2 lbs ground chicken
- 1 cup green onions, finely chopped
- 8 oz water chestnuts, finely chopped
- 1 large carrot, peeled and shredded
- 2 tbsp soy sauce
- 6 cloves garlic, peeled and minced
- 1 & 1/2 tbsp salt
- 1 tsp ground black pepper
- Canola oil, for frying
Instructions
Easy Chicken Lumpiang Shanghai Recipe serves 18 original recipe by angsaraprecipes.com.
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