Roasted Sunchoke, Apple, and Onion Soup
Roasted Sunchoke, Apple, and Onion Soup takes around 45 minutes from beginning to end. This recipe
Sunchoke Soup
Ingredients
- 2 tablespoons unsalted butter
- 1 cup chopped onion
- 2 stalks celery , chopped
- 2 large cloves garlic , chopped
- Kosher salt , to taste
- 2 pounds sunchokes , peeled and cut into chunks
- 1 quart chicken stock (use vegetable stock for vegetarian option, and gluten-free stock if cooking gluten-free)
- Freshly ground black pepper, to taste
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