Gajar Ka Halwa (Carrot Halwa)
Gajar Ka Halwa (Carrot Halwa) might be a good recipe to expand your side dish repertoire. This recipe
Gajar Ka Halwa
Details
- Servings: 5
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- indian
Ingredients
- 3 cups whole milk (see Cook's Note)
- 4 to 6 tablespoons ghee
- 1/3 cup nuts, such as pistachios, almonds or cashews, coarsely chopped
- 1 1/2 pounds carrot (about 8 carrots), peeled and coarsely grated on the large holes of a box grater (about 5 cups; see Cook's Note)
- 1/2 teaspoon cardamom seeds, crushed, optional
- 3/4 cup light brown sugar, plus more if needed
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