Oriental Filet Mignon on Crisp Kataifi with Shrimp Tempura
You can never have too many Japanese recipes, so give Oriental Filet Mignon on Crisp Kataifi with Shrimp
Japanese Kakiage Tempura recipes
Details
- Servings: 8
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- japanese
Ingredients
- 1 onion
- ½ Carrot
- ¼ sweet potato
- 3 Shiso leaves
- 5 tbs plain flour
- ½ tsp salt
- 100 ml water
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