Peruvian Papas a la Huancaina Potatoes in Spicy Cheese Sauce

Peruvian Papas a la Huancaina (Potatoes in Spicy Cheese Sauce)

Peruvian Papas a la Huancaina (Potatoes in Spicy Cheese Sauce)

By Food52
Serves 8

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Details
  • Servings:   8
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Comments
Ingredients
  • 3 lbs white potatoes
  • 1 1/2 cans evaporated milk
  • 1 1/2 sleeve of Saltines
  • 1-2 tbsp Aji Amarillo (Peruvian yellow pepper sauce)
  • 1/2-3/4 lb of Queso Fresco (white Mexican cheese), crumbled
  • 3 TBSP vegetable oil
  • 6 boiled eggs, peeled and sliced
  • 1 small can of black olives, sliced
  • salt and white pepper to taste
  • Romain or Bibb lettuce leaves
  • bunch of fresh cilantro
Instructions

Peruvian Papas a la Huancaina (Potatoes in Spicy Cheese Sauce) serves 8 original recipe by Food52.

View original preparation instructions

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