Garlic Scape and Beef Stir fry

Garlic Scape and Beef Stir-fry

Garlic Scape and Beef Stir-fry


Serves 6

Ingredients
  • 1 pound flank steak sliced thin
  • 1/4 cup cornstarch
  • salt and pepper to taste
  • 2 tablespoons vegetable oil
  • 1 thumb grate ginger (about 1 tablespoon)
  • 3-4 garlic scapes cut into 1 inch pieces
  • 1 large carrot juliened
  • 1/3 cup soy sauce
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