Kasha Varnishkes
Kasha Varnishkes might be a good recipe to expand your side dish repertoire. One serving contains 218
Kasha Varnishkes
Details
- Servings: 8
- Dish: main course
Cuisine
- american
Ingredients
- 2 tbsp vegetable or olive oil
- 1 medium onion
- 1 large carrot diced into ¼-inch pieces
- 2 cups creminis (baby bella mushrooms) thinly sliced
- 3 cloves garlic minced
- 1 cup kasha
- 1 egg
- 2 cups beef, chicken or vegetable stock
- 1/2 pound bowtie pasta cooked according to package instructions
- Kosher salt and pepper to taste
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