Pickled Ramps
Details
- Servings: 14
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mediterranean
Ingredients
- 2 cups white wine vinegar
- Kosher salt
- 2 teaspoons coriander seeds
- 1 teaspoon mustard seeds
- 1 bay leaf
- 1 jalapeno chile, split
- 2 pounds ramp bulbs (from 3 to 4 pounds ramps)
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