Easy Kakiage Mixed Vegetable Tempura recipes

Ingredients

• ¼ head of cabbage, sliced thinly
• 1 medium carrot, peeled and julienne
• 1 onion, sliced thinly
• 1 handful of green beans, sliced thinly
• 1 handful of chopped spring onions
• ½ cup of flour
• ½ tsp of salt
• vegetable oil
• 1¼ cup of tempura flour (1 cup of flour + ¼ cup of potato starch or corn starch)
• 1 cup of ice water

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag