Paneer Makhani
If you have around 45 minutes to spend in the kitchen, Paneer Makhani might be a spectacular gluten
Makhane ki Kheer | Phool Makhana Kheer | Fox Nut Pudding
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- Makhana /Fox nut / lotus seed – 1 1/2 cups
- Whole milk – 4 cups
- Evaporated milk – 1 can
- Almond – 10 to 12
- Sugar – 1 cup (adjust based on your preference)
- Cardamom powder – 1/2 tsp
- Saffron – few threads (optional)
- Ghee – 1 tsp
Instructions
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