Edd Kimbers bakewell ombre cake
Details
- Servings: 34
- Dish: desserts
Cuisine
- south american
Ingredients
- 225g butter, at room temperature, plus extra for the tins
- 325g plain flour
- 25g cornflour
- 4 ½ tsp baking powder
- 400g golden caster sugar
- 1 tsp vanilla extract
- 2 tsp almond extract
- 5 medium egg whites, lightly beaten
- 300ml whole milk
- 300g butter, at room temperature
- 625g icing sugar
- 450g full-fat soft cheese
- 300g seedless raspberry jam
- red paste food colouring
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