Kimchi
If you have about 45 minutes to spend in the kitchen, Kimchi might be an amazing gluten free,
Kimchi Fried Rice
Details
- Servings: 4
- Dish: main course
Cuisine
- korean
- chinese
Ingredients
- 1 Tbsp canola oil
- 1 tsp toasted sesame oil
- 1 small shallot minced
- 1 c kimchi
- 1 Tbsp soy sauce
- 1 Tbsp brown sugar
- 2 tsp rice vinegar
- 1 scallions diced
- 2 c day old rice
- 3 c shredded lettuce
- 2 large eggs beaten
- 1/2 c cilantro chopped
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