Ingredients
- Ice
- 2 sprigs fresh mint, plus extra for garnish
- 3 lime slices
- 2 slices ginger, plus extra for garnish
- 3/4-ounce simple syrup (equal amounts sugar and water, heated until sugar dissolves; cool)
- 1 1/2 ounces peach flavored rum (recommended: Bacardi)
- 3/4-ounce Canton ginger liqueur
- Peach slice, for garnish
Personal Notes
Organization Tags
Comments