The Priest Fainted (Imam Bayildi)
The Priest Fainted (Imam Bayildi) might be a good recipe to expand your side dish repertoire. One serving
The Priest Fainted
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 3 medium eggplants
- 4 Tbsp + 2 tsp. salt
- 6 medium onions, sliced & separated into rings
- 7 large cloves garlic, finely chopped
- 5 medium ripe tomatoes, finely chopped
- 8 Tbsp olive oil
- 1 c water
- 4 Tbsp finely chopped parsley
Personal Tags
Tags easily organize your Recipe Library
Comments
Comments