Vichy Carrots

Vichy Carrots

Vichy Carrots


20 minutes

Ingredients
  • 4 tablespoons butter
  • 2 tablespoons finely chopped parsley leaves
  • 1 pound "baby cut" carrots
  • Salt and freshly ground black pepper
  • 1 (12-ounce) can lemon-lime soda (recommended: Sprite)
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