Yakhni Puloa
Yakhni Puloa takes roughly 45 minutes from beginning to end. This recipe serves 4. One portion
Yakhni Pulao Recipe How to make Yakhni Pu
Details
- Servings: 8
- Dish: main course
Cuisine
- indian
Ingredients
- * 1 and 1/2 cup basmati rice
- * 2 cup mixed vegetable
- * 1 vegetable stock cube
- * 3 cup water
- * 1 cup thinly sliced onion
- * 10 cashew nut
- * 2 tbsp ghee
- * 2 bay leaf
- * cinnamon stick
- * 2 clove
- * 1 cardamom
- * 1 tsp shahi jeera
- * 4 tbsp cured yoghurt
- * salt (adjust to taste)
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