Ukranian Poppy Seed Cake
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: lunch, dinner, breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 3⁄4 cup poppy seed
- 1 cup milk
- 1⁄2 lb butter
- 1 1⁄3 cups sugar
- 3 eggs
- 2 cups unbleached flour
- 1 tablespoon baking powder
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon vanilla
- 1 teaspoon lemon zest
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