Indian Tandoori Chicken
Indian Tandoori Chicken is a gluten free recipe with 3 servings. One serving contains 257 calories,
Tandoori Chicken
Details
- Servings: 8
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1 kg. Ingham's Whole Chicken
- 1 cup Yoghurt, plain and unsweetened
- 2 tablespoons Monika's Tandoori paste
- 1 lemon, juice extrated
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