Pear and plum amaretti crumble

Pear and plum amaretti crumble

Pear and plum amaretti crumble


25 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • eastern europe
Ingredients
  • 825 gram canned plums in syrup, drained, halved, stoned
  • 825 gram canned pear halves in natural juice, drained, halved
  • 1 teaspoon ground cardamom (almond macaroons), crushed
  • 125 gram amaretti biscuits
  • 1/3 cup (50g) plain (all-purpose) flour
  • 1/3 cup (35g) ground almonds
  • 1/2 cup (70g) slivered almonds
  • 100 gram butter, chopped
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