Yum Yai Salad

Ingredients

• 1/4 cup Nam Prik Pao (chile jam): https://food52.com/recipes...
• 2 tablespoons lime juice
• 2 tablespoons fish sauce
• 2 teaspoons chopped palm sugar
• 1 pinch chopped bird's-eye chile
• 1 medium English cucumber, peeled
• 1 large carrot, peeled
• 2 cups vegetable oil, for frying
• 3/4 cup ice-cold water
• 3/4 cup all-purpose flour
• 1 egg yolk
• 1 1/2 cups small whole green leaves, like baby kale, shiso leaves, pea shoots, or arugula
• 3 radishes, very thinly sliced
• 6 ounces blanched green beans or wax beans
• 2 cups any mixed greens or torn lettuce leaves

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