Schnitzel or Jäger Schnitzel

Ingredients

• 4 medium pork loin chops, boneless 1/4 inch thick
• 2 pinch salt and pepper each
• 1 pinch sage, dried
• 1 pinch paprika
• 1 pinch thyme, dried
• 1 c flour
• 1/2 c olive oil, extra virgin
• 2 c bread crumbs
• 2 pinch salt and pepper each
• 2 pinch garlic and herb seasoning
• 2 pinch paprika
• 4 large eggs lightly beaten
• 1/4 cup bacon drippings or butter
• 3 Tbsp flour reserve
• · salt and pepper to taste
• 1/2 c white onion chopped
• 1 c mushrooms sliced
• 1 c heavy cream
• 1/2 c half and half or milk (for thinning)
• 2 Tbsp parsley chopped for garnish

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