Crustless Broccoli Sun Dried Tomato Quiche recipes
Ingredients
- 12.3 oz. box of extra firm Silken tofu drained and dried
- 2 leeks cleaned and sliced
- ⅔ cup sun-dried tomatoes soaked in hot water
- 1 ½ cup broccoli chopped
- 2 cloves garlic chopped
- ½ cup artichoke hearts chopped (either marinated or not)
- 3 Tbl nutritional yeast
- 2 tsp. yellow mustard
- ⅓ cup chickpea flour
- 1 lemon juiced
- 3-4 dashes Tabasco sauce
- ½-1 tsp salt
Instructions
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