Thai Green Mango Salad
Thai Green Mango Salad could be just the gluten free, dairy free, paleolithic, and primal recipe
Thai Style Prawn Shrimp Stir Fry
Ingredients
- 1 1⁄2 teaspoons olive oil
- 1 kg prawns (green or raw peeled deveined tails intact)
- 2 lemongrass (stalks white part only finely chopped)
- 1 chili (small red thinly sliced)
- 2 garlic cloves (thinly sliced)
- 4 cm ginger (fresh peeled finely grated)
- 1 brown onion (large cut into wedges)
- 120 g baby corn (packet halved lengthways)
- 1 bunch Broccolini (cut into 4cm pieces or 200 grams broccoli cut into florets)
- 1 red capsicum (large chopped)
- 250 g green beans (trimmed halved diagonally)
- 2 carrots (large halved lengthways thinly sliced diagonally)
- 2 tablespoons water
- 1 bunch basil (leaved picked)
- 1 1⁄2 cups bean sprouts
- lime wedge (to serve)
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