Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Beef Donburi With Shiso Garlic Soy Sauce
Details
- Servings: 3
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 3/4 lb (1 pkg) thinly sliced beef for Shabu Shabu
- 1 medium onion, sliced thin
- 2 shiitake mushrooms (*I prepared but I forgot to add this time…)
- 1 small potato
- 1 Tbsp. corn starch
- Oil
- 2 Tbsp. sugar
- 3 Tbsp. Shiso Garlic Soy Sauce
- 3-4 Servings Japanese rice
- 1 Tbsp. sake
- 1 tsp. garlic powder
- ¼ tsp. sea salt
- Fresh ground black pepper
Instructions
Beef Donburi With Shiso Garlic Soy Sauce serves 3 original recipe by justonecookbook.com.
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