Cauliflower Shawarma Homemade gfdf Chickpea Pita Bread recipes

Cauliflower Shawarma + Homemade (gf+df) Chickpea Pita Bread recipes

Cauliflower Shawarma + Homemade (gf+df) Chickpea Pita Bread recipes


45 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, bread
Cuisine
  • middle eastern
Ingredients
  • 2 tablespoons of lemon juice
  • 1 tablespoon of cilantro, minced
  • 1/2 teaspoon of cinnamon
  • 1 tablespoon of sumac
  • 1 1/2 teaspoons of cumin
  • 1/4 teaspoon of nutmeg
  • 1/8 teaspoon of cardamom
  • 3 cloves of garlic, pressed or minced
  • 3-4 tablespoons of olive oil
  • 1 head of cauliflower, cut into florets
  • a couple tablespoons of ghee, or high-heat cooking oil
  • 1/3 cup of tahini
  • 1/4 cup of lemon juice
  • 1 garlic clove, minced
  • 1/2 teaspoon of salt
  • 2 cups of chickpea flour
  • 1 1/2 teaspoons of baking soda
  • 1 teaspoon of salt
  • 3 tablespoons of olive oil
  • 1 large egg + 1 large egg white
  • 3/4 cup of filtered water
  • paprika
  • sesame seeds
  • salt
  • pomegranate seeds, a couple tablespoons of toasted pine nuts, finely chopped parley or cilantro
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