Baingan Bharta

Ingredients

• 1 piece of brinjal (baingan / eggplant)
• Oil for greasing
• 1 tablespoon ghee
• 1 teaspoon cumin seeds (jeera)
• 0.5 Cup chopped onions
• 1 teaspoon ginger (adrak) paste
• 1 teaspoon garlic (lehsun) paste
• 1 teaspoon chopped green chillies
• 0.5 Cup chopped tomatoes
• 0.5 teaspoon turmeric powder (haldi)
• 1 tablespoon coriander-cumin seeds (dhania-jeera) powder
• 0.5 teaspoon garam masala
• Salt to taste
• 2 tablespoon chopped coriander (dhania)

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