Frozen Fruit Dessert
Frozen Fruit Dessert is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with
Frozen Watermelon Five Spice Daiquiri
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- caribbean
Ingredients
- For the five-spice simple syrup (makes about 6 fluid ounces):
- 4 ounces water
- 4 ounces granulated or evaporated cane sugar
- 1 tablespoon Chinese five-spice powder
- For the daiquiri:
- 4 ounces white rum
- 1 1/2 ounces fresh-pressed lime juice
- 1 1/2 ounces five-spice simple syrup
- 12 ounces watermelon cubes, frozen
- 2 dashes angostura bitters (optional)
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