Boston Cooking School Brownies

Boston Cooking School Brownies

Boston Cooking School Brownies


Serves 9

Details
  • Servings:   9
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
Cuisine
  • french
Ingredients
  • 16 tbsp. butter, plus more for greasing
  • 4 oz. unsweetened chocolate
  • 2 cups sugar
  • 2 eggs, beaten
  • 1 1⁄2 tsp. vanilla extract
  • 1 cup roughly chopped walnuts
  • 1 cup flour
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