Taro Root Tumbles 里芋の煮っ転がし

Taro Root Tumbles - 里芋の煮っ転がし

Taro Root Tumbles - 里芋の煮っ転がし

By dailycookingquest.com
Serves 4

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Details
  • Servings:   4
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Comments
Ingredients
  • 600 gram taro root (satoimo - 里芋)
  • 400 ml dashi stock
  • 3 tablespoon sugar
  • 2 tablespoon mirin
  • 3 tablespoon soy sauce
  • nanami togarashi (optional)
Instructions

Taro Root Tumbles - 里芋の煮っ転がし serves 4 original recipe by dailycookingquest.com.

View original preparation instructions

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