Pomegranate cured gravlax

Pomegranate-cured gravlax

Pomegranate-cured gravlax


30 minutes

Details
  • Servings:   10
  • Dish:   main course, starter
Cuisine
  • nordic
Ingredients
  • 800g-1kg skin-on side of salmon (the freshest you can buy)
  • 1 tbsp coriander seeds, crushed
  • 50g muscovado sugar
  • 100g sea salt
  • 4 tbsp pomegranate molasses
  • 1⁄2 small bunch of dill, roughly chopped
  • 150g pomegranate seeds, plus extra to serve
  • soft cheese, blinis, crispbreads, sliced rye bread or bagels, to serve
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Apple- Pomegranate Crisp
Apple- Pomegranate Crisp

If you have around 45 minutes to spend in the kitchen, Apple- Pomegranate Crisp might be a tremendous

45 minutes
Pomegranate Soup (Ash-E Anar)
Pomegranate Soup (Ash-E Anar)

You can never have too many hor d'oeuvre recipes, so give Pomegranate Soup (Ash-E Anar) a try. This recipe

45 minutes
Powered by Edamam