Dinner Tonight: Camarones en Pipian Shrimp in Pumpkin Seed Sauce
Ingredients
- 1 ½ pounds medium shrimp, unshelled, preferably with heads on
- 2 ½ cups water
- 1 teaspoon salt
- 1 cup hulled raw pumpkin seeds
- 1 small bunch cilantro, chopped, stems discarded
- 4 serrano chiles, stemmed, and chopped
- ½ small white onion, chopped
- 1 tablespoon unsalted butter
- ⅔ cup thick sour cream
- 12 corn tortillas
- 2 limes, quartered
Instructions
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