Dinner Tonight: Camarones en Pipian Shrimp in Pumpkin Seed Sauce

Ingredients

• 1 ½ pounds medium shrimp, unshelled, preferably with heads on
• 2 ½ cups water
• 1 teaspoon salt
• 1 cup hulled raw pumpkin seeds
• 1 small bunch cilantro, chopped, stems discarded
• 4 serrano chiles, stemmed, and chopped
• ½ small white onion, chopped
• 1 tablespoon unsalted butter
• ⅔ cup thick sour cream
• 12 corn tortillas
• 2 limes, quartered

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