Pancit Bihon (Filipino Pancit)
You can never have too many main course recipes, so give Pancit Bihon (Filipino Pancit) a try. One portion
Filipino Chicken Adobo
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 5 cloves garlic
- 3 pounds bone-in chicken thighs, drumsticks, or a combination
- 1/2 teaspoon kosher salt
- 1 tablespoon neutral oil, such as canola
- 3 dried bay leaves
- 2 teaspoons whole black peppercorns
- 2 cups water
- 1/2 cup soy sauce, preferably a Filipino brand like Silver Swan
- 1/3 cup cane vinegar
- 3 tablespoons oyster sauce
- Steamed white rice , for serving
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